Cajun Chicken Pasta Recipe Tasty

Cook pasta according to package directions.

Cajun chicken pasta recipe tasty. In a gallon size ziploc bag add chicken 1 tablespoon olive oil and cajun seasoning shaking to coat thoroughly. Last but not least put the meat and pasta in the cajun alfredo cream sauce and then toss it all together. Heat remaining 1 tablespoon olive oil in a grill pan over medium high heat. In a large skillet heat 1 tablespoon butter over medium high heat.

Drain when pasta is still al dente. Add sliced sausage and stir. Sprinkle 1 1 2 teaspoons cajun spice over chicken pieces. In same pan heat remaining butter over medium high heat.

Toss around to coat. While the pasta boils cook the chicken. Cook pasta according to package directions. Add garnish and enjoy.

Directions toss chicken with cajun seasoning. Set aside and keep warm. Shortly after the chicken is done the pasta will be ready to drain. Add linguini pasta and cook for 8 to 10 minutes or until al dente.

Saute chicken until no longer pink 5 6 minutes. Bring a large pot of lightly salted water to a boil. Step 2 meanwhile place chicken and cajun seasoning in a bowl and toss to coat. Once the meat is cooked add in.

Preparation pour olive oil into the pot. Let stand 15 minutes. Add chicken and cook flipping once until cooked through about 5 6 minutes on each side.