All American Apple Pie Recipe
Pour into unbaked pie crust.
All american apple pie recipe. Try a variety of apples mix it up. Trim even with pie plate. Return pie to oven and bake until crust is browned and juices are bubbling about 10 minutes more. Place in preheated oven at 180 c 350 f and blind bake for approx.
Roll out dough for bottom crust. All american apple pie. It s the 4th of july what better way to celebrate than with an all american dish like homemade apple pie. Ingredients cup packed light brown sugar cup white sugar 1 tablespoon all purpose flour 1 teaspoon lemon juice teaspoon ground cinnamon 7 cups peeled cored and sliced apples 1 cup raisins 1 recipe pastry for a 9 inch double crust pie 1 egg.
Peel core and slice apples. Toss with sugar flour and cinnamon. Grandma s iron skillet apple pie. Place in 9 inch pie plate.
Ingredients 2 medium red apples or 4 very small red apples cup apple cider 4 tablespoons water 1 tablespoon all purpose flour 2 teaspoons sugar see tips teaspoon apple pie spice 1 egg lightly beaten teaspoon coarse sugar see tips optional nonstick cooking spray. Transfer to a wire rack to cool. Press evenly into all edges of dish and then remove excess dough. Combine the apples lemon juice sugars cinnamon nutmeg and remaining salt in a large bowl and toss.
Ingredients 1 cups all purpose flour cup vegetable oil 2 tablespoons cold milk 1 teaspoons white sugar 1 teaspoon salt 6 fuji apples cored and sliced cup white sugar 3 tablespoons all purpose flour teaspoon ground cinnamon teaspoon ground nutmeg cup all purpose flour cup white sugar. Roll out one disk of. Place the flour and 3 4 teaspoon salt in the bowl of a food processor fitted with a metal blade. There are lots of recipes out there but i prefer this one that calls for the addition of cinnamon nutmeg and ginger for some added spice.
Granulated sugar see note ground cinnamon about 3 tablespoons sifted all purpose flour 3 tablespoons butter cut in small bits. Place pie on a baking pan and bake for 45 minutes. Heat oven to 425 f. Make the dough.
A modern version of an old time favorite uses premade pie crusts to make this three layer apple pie baked in a cast iron skillet. Heat oven to 400ºf. Also i like my apple pie overflowing with apples an apple pie isn t supposed to be flat like a pumpkin or cream pie so this version has lots. If needed cover rim with aluminum foil to prevent over browning.
Place a piece of parchment paper on top of dish and fill with pie weights. Press to fit without stretching dough. Flour both sides of dough and transfer to pie dish. Remove pie from oven brush top lightly with water and sprinkle with remaining sugar.