Apple Dumplings Recipe With Mountain Dew

Carefully pour the mountain dew around the edges of the pan being careful not to wash the butter mixture off the dumplings.

Apple dumplings recipe with mountain dew. Preheat oven to 350. Unroll both tubes of crescent dough. Then pour the mountain dew around the edges of the mt. Cut each apple into 8 slices each.

Melt butter in a small saucepan and stir in the sugar and cinnamon. Wrap a triangle around each wedge. Melt butter then add sugar and barely stir. Directions spray a 13x9 baking dish or pan.

Separate each into 8 triangles. Butter mountain dew soda cinnamon sugar cooking spray baking apples and 1 more apple dumplings with mountain dew cdkitchen sugar crescent rolls butter cinnamon mountain dew granny smith apples and 1 more apple dumplings everyday with rachael ray. Spoon the sugar mixture over the top of the dumplings evenly. Add the sugar and vanilla and stir gently until the sugar dissolves in the melted butter.

Mountain dew apple dumplings 2 8 count cans refrigerated crescent rolls 2 granny smith apples 1 1 2 cup sugar 1 2 to 3 4 cup butter 1 teaspoon cinnamon 12 ounce can mountain dew or sprite spray 13x9 inch baking dish peel and slice apples into 16 pieces roll each apple slice in 1 section of crescent roll placing apple at small end place rolled slices in pan melt butter add sugar and cinnamon and spread over apples pour can of soda over all bake at 350 degrees for 45 minutes serve warm. Pour mountain dew over the dumplings. Peel core and cut each apple into 8 wedges. Pour the mountain dew around the edges of the pan and in between each dumpling.

Pour can of mountain dew over all. Place rolled slices in pan in two rows put extras along side. Place in a 9 x 13. Directions peel and core apples.

Roll each apple slice in a crescent roll. Pour mountain dew over top. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Melt butter then add sugar and barely stir.

In a small bowl combine melted butter cinnamon vanilla and both sugars. Roll the dough up and place the apple filled dough seal side down into the bottom of the baking dish. Peel and slice apples into 16 pieces. Add vanilla stir and pour entire mixture over apples.

Add vanilla stir and pour over apples. Once well mixed add the vanilla. Add the butter to a saucepan over medium heat. Melt butter add sugar and cinnamon and pour over apples.

Pour over the apple dumplings. Bake for 35 to 45 minutes in the preheated oven or until golden brown. After placing the dumplings into a pan melt the butter and add the sugar and stir.