Best Banana Bread Recipe With Chocolate Chips And Walnuts

1 4 cup ground flaxseed.

Best banana bread recipe with chocolate chips and walnuts. Grease a 9x5 inch loaf pan preferably glass. Beat butter and sugar in a third bowl until light and fluffy. Bake for 50 60 minutes or until a toothpick inserted into the center of the bread comes out mostly clean with no raw batter onto it. Mix flour baking powder baking soda and salt in a bowl.

Serve the banana bread with chocolate chips and walnut with a yummy scoop of ice cream for a tea time snack. Transfer batter into the prepared pan and sprinkle the remaining 1 4 cup of chocolate chips on top of the bread. In another bowl mash bananas and add to the main mixing bowl. 1 2 cup butter softened.

1 cup chocolate chips. Add 1 tablespoon flour. Stir bananas milk and cinnamon in another bowl. 1 8 teaspoon ground allspice.

2 tablespoons fat free milk. Sprinkle chocolate chips over the top if you are a chocolate lover. Preheat oven to 325 degrees f 165 degrees c. Preheat oven to 350 f.

1 cup chopped walnuts. Cool in the pan for 15 minutes and then using the parchment paper as handles carefully lift the banana bread out of the pan to cool on a wire rack. Lightly butter a 9 by 5 inch 23 by 13 cm loaf pan. Mix ingredients as listed mixing in chopped walnuts if you d like and turn into a loaf pan.

Transfer the mixture to a loaf pan in a preheated oven at 180 degree celsius bake the bread for 45 50 minutes. 1 3 cup chopped walnuts toasted and divided. 1 cup 4 oz 125 g coarsely chopped walnuts toasted. Stir in 3 4 cup of the chocolate chips and the chopped walnuts.

Hand mix flour baking powder baking soda sugar walnuts chocolate chips and vanilla extract in mixing bowl until chocolate chips and walnuts are evenly spread out throughout mixture. Combine chocolate chips and walnuts in small bowl. Fold in the chocolate chips walnuts and sliced banana. Pour batter into the prepared pan and bake for 50 60 minutes or until a toothpick inserted in the center comes out clean.

Butter and flour 9x5x2 1 2 inch metal loaf pan. 1 cup 6 oz 185 g semisweet chocolate chips. 2 3 cup semisweet chocolate minichips divided. Whisk first 4 ingredients in medium bowl to blend.

1 2 teaspoon ground cinnamon. 3 4 teaspoon baking soda. 1 2 cup 4 oz 125 g sour cream at room temperature. 1 teaspoon baking soda.

Chopped walnuts and dark chocolate chips if desired. Once cake is done you can do the skewer test if its come out clean then your bread is done.