Best Beer Can Chicken Recipe

Cook the chicken for 1 to 1 1 2 hours or until an instant read.

Best beer can chicken recipe. Lightly rub the chicken all over with the oil. Peter sieling flickr cc by nd 2 0 this smoked beer butt chicken recipe uses a low and slow. Place the chicken in the center of the hot grill and cover. Mix the brown sugar chili powder paprika dry mustard salt and ground black pepper in a small bowl.

Insert it into the cavity of the chicken so that it s standing upright in a pan shown above. Bobby s beer can chicken bobby seasons the chicken with. Place the open beer can in the center of the baking dish. Rub every last bit of it over the skin and inside cavity.

Empty some of the beer out of the can i usually do about 1 3 and leave the rest in the can. 8 best beer can chicken recipes classic beer can chicken. Let sit for 15 minutes to let things soak in a bit. Use salt pepper and dry rub all over the inside and outside of the bird.

Place a half full beer can into the can attachment of the beer can chicken holder. Step 3 rinse the chicken and coat the skin with the entire batch of spice rub. Mix brown sugar dry mustard garam masala kosher salt black pepper cayenne pepper cumin cinnamon onion powder garlic powder and nutmeg in a bowl. Garlic and lemon beer can.

Open your beer can and drink about half of it. Season the chicken inside and out with the rub. Jo flickr cc by 2 0 this classic beer can chicken recipe combines the flavors of a. Rinse chicken under cold running water.

Preheat oven to 350 degrees f 175 degrees c. Set up your beer can holder. Mix rub ingredients in a small bowl. Place soda can containing beer mixture onto the prepared grill and sit the chicken upright onto the can.

Place your chicken into the oven and roast for one hour and fifteen minutes. Drain and pat dry. Pour out 1 4 of the beer and sit the chicken on top of the beer can. Place the half full can of beer in the center of a plate.

Pour 1 3 to 1 2 of your can of beer into the base of the roasting pan. Mix the garlic powder seasoned salt onion powder dried oregano salt and ground black pepper in a small bowl. Make a beer can chicken rub with vegetable oil and a homemade chicken seasoning blend see recipe card below. Combine the oil and the spices together and rub them over the meat and skin.

Pour 1 3 of one can of beer into the bottom of a 9x13 inch baking dish. Put the rosemary thyme garlic and lemon juice into the beer. Discard giblets and neck from chicken. Smoked beer butt chicken.