Burger Steak Recipe Using Cream Of Mushroom
Shape the beef mixture firmly into 4 1 2 inch thick burgers.
Burger steak recipe using cream of mushroom. In a large cast iron or other heavy skillet cook patties over medium heat until a thermometer reads 160 and juices run clear 4 5 minutes on each side. Cover with a lid and simmer for about 15. First make your gravy stir into a skillet soup milk worsteshire sauce bouillon seasoning salt if using pepper and onions you could sauté the onions first if you like heat to a simmer then place frozen burgers in a skillet. Heat a 10 inch nonstick skillet over medium high heat.
Recipes using cream of mushroom soup. If you like burger steak jollibee style you might get your fixed with these recipe except that i am using cream of mushroom. Crumble beef over mixture and mix well. Start here for dinnertime inspiration.
Season with the black pepper. Wait just until you re ready to serve to add in the sour cream. Thoroughly mix 1 4 cup soup beef bread crumbs onion and egg in a large bowl. Campbell s condensed cream of mushroom soup is a versatile meal starter for many delicious recipes.
Pour the condensed soup evenly over the top of the patties and sprinkle canned mushrooms over the top. Form 6 or 8 large beef patties and place in a 9x13 inch baking dish or other shallow casserole dish. It is a very filling entree often served with mashed potatoes or better heaps and heaps of rice. This recipe is not the authentic jollibee recipe but you might like it better 100 meat without fillers.
In a large bowl mix together the ground beef crackers milk pepper salt garlic powder and italian seasoning. This burger steak recipe is oven baked for an easy dinner. Beef cubes cook in the slow cooker for around five hours with the soups until they re fall apart tender. No need to thaw first.
Jollibee is not all over the usa and unfortunately you have to learn and make it yourself. In a large bowl combine the egg bread crumbs 2 tablespoons soup mix and pepper. These burger steaks are made the same way i made hamburger steaks with onions completely oven baked. Shape into four patties.
Expand your recipe repertoire by using it as the flavorful base to endless recipes. For this meaty recipe use a can of cream of mushroom soup with garlic and two cans of cream of mushroom soup in the original flavor to go with the tasty egg noodles. While the burger steaks are in the oven you can sauté the mushrooms.