Best Chocolate Pudding Recipe Ever
Directions in small saucepan melt chocolate in milk over medium heat to scalding.
Best chocolate pudding recipe ever. It s better than any fudge i ve ever had at the jersey shore and easy enough to whip up in 15 minutes or so says kelly phillips. Place over medium heat and stir in milk. Meanwhile whisk the remaining 1 2 cup of the milk. Try 1 4 the recipe in a mug in the microwave yum.
Bring to a simmer over medium high heat. Place the sugar cocoa salt and remaining milk in a saucepan and bring to a scald over medium high heat which is when the liquid is about 180 190ºf. It s good exercise for the arms. Ingredients 1 cup sugar 1 2 cup baking cocoa 1 4 cup cornstarch 1 2 teaspoon salt 4 cups whole milk 2 tablespoons butter 2 teaspoons vanilla extract optional.
There s no difference in aste or texture between this recipe and your typical chocolate pudding recipe except this is better. Once smooth and incorporated set aside. If you don t have a double boiler you can fashion one by combining the ingredients in a medium stainless steel bowl and then placing this bowl atop a small simmering saucepan of water. In a medium saucepan combine sugar corn starch and salt.
Sweetened whipped cream and m m s. This was my aunt s recipe for fudge passed down through the family. 1 t cornstarch 2 t sugar 3 4 c milk pinch salt 1 4 t vanilla 1 5 oz good chocolate i mix trader joe s 72 and dark stir cornstarch sugar salt and milk together make sure it all mixes together. It s rich and you can t even tell there s no dairy.
The pudding was fantastic and still is i m gulping it down as i write. Step 1 in a saucepan stir together sugar cocoa cornstarch and salt. Bring to a boil and cook stirring constantly until mixture thickens enough to coat the back of a metal spoon. Remove from the heat.
In a medium bowl whisk the egg yolks for about 60 seconds until light yellow and increased in volume then whisk in the cornstarch and about 1 4 cup of the milk. See i m still a trailblazer in the kitchen. This fudge is smooth and creamy and not overly sweet. Put 1 1 2 cups of the milk the sugar and the cocoa in a nonreactive saucepan.
I was testing out recipes for pastry cream wasn t paying attention to what i was doing and voila the very best vanilla pudding ever. And pretty to boot. Combine the chocolate water sugar butter and a pinch of salt in a double boiler. Microwave high 2 minutes will be fairly thick.
Cook over medium heat stirring until mixture boils.