Asparagus Soup Recipes Simple

Hands down the easiest quickest most delicious asparagus soup.

Asparagus soup recipes simple. Add asparagus season with salt and pepper and cook. Just add a can of blended asparagus to a can of chicken broth a little salt and pepper and you have a wonderful accompaniment to. Find delicious asparagus soup recipes including chilled asparagus soup cheesy asparagus soup cream of asparagus soup and more asparagus soups. Add the onions and cook until translucent about 5 minutes.

If using a regular blender be sure to stop and remove lid a few times to. The total simmering time will vary based on the thickness of the spears. Process the mixture in a blender to puree the vegetables. This easy cream of asparagus soup recipe is a great way to celebrate the first tender spears of the season.

Reduce heat and simmer uncovered until asparagus is tender about 12 minutes. Step 2 reserve a few asparagus tips for garnish. Add garlic and cook until fragrant 1 minute. As a rule of thumb plan on about eight minutes for thin spears 10 minutes for medium spears and up to 12 minutes for thick spears.

2 sauté onions garlic. Bring the broth to a boil reduce heat and let simmer until the vegetables are tender. Cover and bring to a boil over high heat. Add the stock and asparagus and bring to a simmer.

Using an immersion or regular blender puree soup. Chop the rest of the asparagus stalks into 1 4 inch rounds. Place asparagus and onion in a saucepan with 1 2 cup vegetable broth. In a large saucepan combine asparagus chopped onion and 1 2 cup chicken broth.

Microwave covered on high for 10 to 12 minutes. Microwave onion and butter on high for 2 minutes. Cream of asparagus soup. Top 10 asparagus soups creamy and dreamy these are the only asparagus soup recipes you should be making.

When the asparagus is barely crisp tender you ll add the broth and simmer until the spears are very tender. In a heavy pot over medium heat melt butter. Ingredients 1 tablespoon butter 1 tablespoon olive oil 2 pounds fresh asparagus trimmed and cut into 1 inch pieces 1 medium onion chopped 1 medium carrot thinly sliced 1 2 teaspoon salt 1 4 teaspoon pepper 1 4 teaspoon dried thyme 2 3 cup uncooked long grain brown rice 6 cups reduced sodium. In a soup pot melt the butter over medium heat.

Asparagus soup in seconds. Melt the butter in a 4 to 5 quart pot on medium heat. Add asparagus vegetable broth garlic powder and white pepper. Cut the asparagus into 1 inch pieces and set aside reserve a few tips for garnish.