Banana Pudding Cake Recipe From Scratch
This banana pudding cake contains 3 layers of cake flavored with mashed ripe banana.
Banana pudding cake recipe from scratch. Cook about 5 more minutes stirring constantly. Beat on low speed until blended. Add 1 box cake mix and 1 box banana cream pudding mix and whisk until smooth. Prepare cake mix according to package instructions.
In medium saucepan combine sugar flour and salt. 1 box of nilla vanilla wafers. Spread a thin layer of the pudding in a 1 1 2 quart casserole dish. For the pudding 1 2 cup sugar 2 tablespoons 1 teaspoon cornstarch teaspoon salt 2 cups milk 5 egg yolks 1 teaspoon vanilla 2 tablespoons butter.
In between the layers of cake is really where all the pudding goodness comes in. Scrape bowl and beat 4 minutes on medium speed. 6 ounces half of a regular sized box vanilla wafers plus more for serving 2 cups 250 grams all purpose flour 2 teaspoons baking powder 3 4 teaspoon baking soda 3 4 teaspoon table salt 16 tablespoons 2 sticks or 1 cup unsalted butter at room temperature plus more for greasing pan. Stir constantly over low heat until thickened.
Thinly slice the bananas crosswise. Line two round 9 cake pans with parchment paper and grease with cooking spray. Evenly divide the batter between the prepared baking pans. Stir in milk and cook over low heat stirring constantly.
4 cups all purpose flour 2 teaspoons baking soda 1 teaspoon salt 6 about 3 cups mashed very ripe bananas mashed 1 1 2 cups granulated sugar 1 cup brown sugar firmly packed 1 cup vegetable oil 4 large eggs at room temperature and lightly beaten 1 cup sour cream 1 tablespoon vanilla extract. Mix flour salt and sugar. Preheat the oven to 425 degrees f. Make a well in the center and pour in eggs water oil and mashed banana.
Preheat oven to 350. Layers of nilla wafers fresh banana slices and a thick and creamy pudding mixture made from a box of instant vanilla pudding cream cheese and heavy cream. Arrange a layer of vanilla wafers on top of the pudding. Stir and cook for about 15 minutes.
Beat egg yolks in bowl and stir into mixture slowly stirring constantly. Place 1 cup full fat sour cream 1 2 cup whole milk 1 3 cup vegetable oil and 3 large eggs in a large bowl and whisk until smooth. In a large bowl stir together cake mix and pudding mix.