Best Victoria Sponge Recipe

Use a piece of baking or silicone paper to rub a little baking spread or butter around the inside of the tins until the sides and base are lightly coated.

Best victoria sponge recipe. Victoria sponge cake recipes. Once you master this bake sales and afternoon tea will no longer be daunting and making variations will be easy try our festive sponge cake twist. Classic victoria sandwich recipe. Beat 3 4 cup butter and white sugar together in a large bowl with an electric mixer until pale and creamy about 2 minutes.

For the sponges cream the margarine butter and sugar together until light and fluffy. Add 1 teaspoon vanilla extract. Break the eggs into a large mixing bowl then add the sugar flour baking powder and butter. Continue beating batter until bubbles appear on the surface about 2 minutes more.

1 tsp vanilla extract. 1 2 teaspoon baking powder. 2 cups heavy whipping cream 8 oz cream cheese softened 1 2 cup sugar 1 tsp pure vanilla extract 1 cup homemade strawberry jam garnish. Pour the mixture evenly into the two cake tins.

Beat briefly until well blended in the batter. Gradually whisk in the eggs and vanilla then sieve in the flour and stir in the milk to create a creamy mixture. Method preheat the oven to 180c 160c fan gas 4. Mix together until well.

150g self raising flour. About 6 tbsp raspberry jam. A victoria sponge is said to have been the favorite sponge cake of queen victoria. Grease and line 2 x 20cm sandwich tins.

200g unsalted butter softened plus extra for greasing. 1 2 teaspoon vanilla extract. Bake in the oven for 20 to 25 minutes or until golden brown. Add eggs one a time mixing well between each addition.

This traditional sponge cake uses an all in one method making it super quick easy and the perfect party cake. Divide the mixture evenly between the tins. 150g butter or margarine. Grease and line two 20cm 8in sandwich tins.

Use a piece of baking paper to rub. Layered with jam or custard or dusted with confectioners sugar this unfussy sponge cake makes for a simple and elegant dessert. Looking for an easy victoria sponge recipe. Step 1 preheat the oven to 180 c 160 c fan gas 4.